Eid morning tea to mark the end of Ramadan
On Thursday 13 May 2021, the Pro Vice-Chancellor (International) hosted an Eid al-Fitr morning tea to mark the end of Ramadan.Ìý
Eid takes place at the end of a month of fasting from dawn to sunset and is typically used as a time forÌýspiritual reflection and prayer. The festival is celebrated worldwide by people of the Muslim faith. The Eid morning tea was attended by ÐÓ°ÉÖ±²¥ staff and students of varying cultural and religious backgrounds.
At the morning tea, Eid was celebrated with traditional Middle Eastern food and mint tea.
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Kibbeh - meat with pine nuts and spices
Morning tea celebrations are held by the Pro Vice-Chancellor (International) to increase awareness of the ÐÓ°ÉÖ±²¥ of Adelaide's multicultural community, celebrating diversity and encouraging others to learn about cultures they are otherwise not exposed to.Ìý
The next morning tea will be forÌýDhamma Day, a Buddhist celebration taking place in mid-July.*
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*This morning tea was cancelled due to a COVID-19 lockdown in South ÐÓ°ÉÖ±²¥
Za'atar Man'oushe - flatbread with za'atar spice blend topping