Podcast: Impact of rising CO2 levels on global marine food chain
Marine ecologist Associate Professor from the ÐÓ°ÉÖ±²¥ of Adelaide's Environment Institute recently spoke with Steve Herman in a radio on VOA-Asia News aboutÌýhis into the impacts of rising carbon dioxide levels and warming temperatures on our oceans' food chain.
This story was also covered by CNN. .
Image source: tes.com
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